Calling all Kitchen Dorks

To all the Kitchen Dorks out there that share my immense love for all things “baking” and “mini,” I have a treat for you.

Twin-Mini-Apple Pies, homemade in Kitchen a la Cate, in matching red, 5-inch Emilie Henry Cerise ceramic pie dishes from Sur La Table (pronounced sur la tob).

Don’t let them fool you. These “mini” pies lasted four long romantic dessert sessions with the hubs. Although there was no whipped cream involved, there was vanilla bean ice cream and barrels of sugar (I may have gone a little over-board with the sugar)!

If you haven’t heard of Sur La Table and you are a kitchen dork, you must visit their website pronto.

They have an awesome gift guide, for starters. But they also have an amazing brick-and-mortar location in Pineapple Square (sounds delicious, doesn’t it?) in downtown Sarasota, Florida, where I have been known to be seen.

A few weeks back, I hit up an amazing sale on Halloween goodies. Check out this spooky, sparkly, haunted house that I picked up for a small, sweet price.

More on Sur La Table later! Where is your fave kitchen store, fellow dorkies?!

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